At Fernando’s was originally a family run business that introduced real traditional Italian cuisine to Sydney’s west. Their recipes have been inherited from generations of Italian cooks, so you know you’ll be eating authentic traditional cuisine. Pizza and pasta are the staples here, flavoured with well-loved classic herbs and rich home-made sauces. You’ll also find an abundance of fresh seafood dishes, with ingredients delivered from the market daily.
At Fernando’s has a homey environment where you can relax and enjoy a quality meal. And it’s also kid-friendly, offering simple dishes that the little ones will love. The wait staff are famous for their hospitality, their attentive service and lovely personalities.
Pop in for dinner between Sunday and Thursday to take advantage of their $10 pasta nights, when you can get anything from fettuccine to penne, gnocchi to spaghetti at an absolute steal! Best Dish: garlic bruschetta